STARTERS

Baked Cheesy Mushrooms

Mozzarella Cheese Sticks

Jumbo Shrimp Cocktail

Buffalo Popcorn Shrimp with House Slaw & Bleu Cheese

Breaded Calamari

Panko Onion Rings

Cabin Cheese Spread

Soup of the Day

ENTREES

“Cabin” Signature Prime Rib (14 oz or 18oz Cut)

Filet Mignon (Tender with Low Fat Content – 8oz)

Flat Iron Steak (Flavorful & Tender – 6oz)

Grilled Chicken Breast (House Herb Butter Basted)

BBQ Grilled Chicken Breast (House BBQ & House Bleu Slaw)

Lobster Tail (South African Cold Water  – 7oz)

Salmon (Broiled – Served with Capers & House Dill Aioli)

Atlantic Cod (Broiled – Served with House Tartar)

Cabin Signature Entree Salad

Greens, Candied Walnuts, Dried Cranberries, Red Onion, Bleu Cheese, Croutons, Balsamic Vinaigrette

Available Additions:

Salmon or Chicken Breast

BITES BY THE BASKET

Breaded Tilapia Fingers (Hand Breaded – House Tartar – 5pc)

Bone In Chicken Wings (House Buffalo or House Thai Chili – 8pc)

Breaded Seafood Basket (2 Shrimp – 3 Tilapia Fingers – 6 Scallops)

Breaded Shrimp (House Breaded – Cocktail Sauce – 6pc)

Side Selections

All entrees include choice of two (2):

House Salad – Baked Potato – French Fries 

House Carolina Slaw – Cottage Cheese 

Add to any Selection

Black & Bleu – Bleu Cheese – Baked Marinated Mushrooms

Lobster Tail – Hand Breaded Shrimp – Onion Rings

Dressing Selections

House Bleu Cheese – House French – House Soy Ginger

Ranch – Fat Free Ranch – Balsamic Vinaigrette